
Melanie Carvell, PT
Mindfulness, Meditation, and the Chemistry
of Kindness

Jillian Lampert PhD, RD, LD, MPH, FAED
How Using Your Voice to Create Change for Others Changes You


Dr. Shelly Brandenburger, PhD, RD, LN
Mental Health & Nutrition: State of the
Literature

Ellen Karlin, MMSC, RDN, LDN, FADA
Food for Thought: Dental and Nutrition Collaborative

Linda Funk
Why Today’s Soyfoods and Soybean Oil are
On-Trend for Tomorrow’s Consumers

Cassandra “Cassie” Whitmore, RD, LMNT
Hospice and End-of-Life Nutrition
in Long Term Care

Julia Muzzy Williamson, PharmD, BCPPS, BCNSP
Vitamins: Supplementation and Optimization During Shortages

Stacie L. Iken, PhD
Harness the Power of Leadership through Emotional Intelligence


Matthew Ruscigno, MPH, RD
What We Need to Know About Plant Based Eating
Patterns
