Melanie Carvell, PT
Mindfulness, Meditation, and the Chemistry
of Kindness
Jillian Lampert PhD, RD, LD, MPH, FAED
How Using Your Voice to Create Change for Others Changes You
Dr. Shelly Brandenburger, PhD, RD, LN
Mental Health & Nutrition: State of the
Literature
Ellen Karlin, MMSC, RDN, LDN, FADA
Food for Thought: Dental and Nutrition Collaborative
Linda Funk
Why Today’s Soyfoods and Soybean Oil are
On-Trend for Tomorrow’s Consumers
Cassandra “Cassie” Whitmore, RD, LMNT
Hospice and End-of-Life Nutrition
in Long Term Care
Julia Muzzy Williamson, PharmD, BCPPS, BCNSP
Vitamins: Supplementation and Optimization During Shortages
Stacie L. Iken, PhD
Harness the Power of Leadership through Emotional Intelligence
Matthew Ruscigno, MPH, RD
What We Need to Know About Plant Based Eating
Patterns
