Conferences, Events and CEU’s

Listed below are upcoming events to help Dietitians get their required CEU’s. For more information on what is required for portfolio review by the Commission of Dietetic Practice, click on the CDR link below.

Conferences & Expos

2020 NDAND "Nourishing Health" Nutrition Symposium & Expo

The 2020 Nourishing Health Symposium was held March 11th-12th, 2020 in Fargo, North Dakota. We had a great event this year, and are looking forward to 2021!

2020 Food & Nutrition Conference & Expo (FNCE) - VIRTUAL

Indianapolis, IN: October 17-20, 2020 Each fall, the Academy of Nutrition and Dietetics sponsors the world’s largest meeting of food and nutrition experts — more than 10,000 registered dietitian nutritionists, nutrition science researchers, policy makers, health-care providers and industry leaders attend the annual meeting — and address key issues affecting the health of all Americans.

2021 NDAND "Nourishing Health" Nutrition Symposium & Expo

The 2021 NDAND "Nourishing Health" Nutrition Symposium & Expo will be VIRTUAL in March 2021. More details to come.

Webinars

NDSU Extension – Field to Fork

FOOD PRESERVATION WEBINARS

July 22, 2020: Introduction to Food Preservation, Freezing Produce for Best Quality

July 29, 2020: Let’s Make Jams, Jellies and Pickles

August 5, 2020: Let’s Preserve Tomatoes and Salsa

All webinars will be held at 2 pm CST

Register here: https://www.ag.ndsu.edu/fieldtofork

Other CEUs & Resources!

Academy Resources

The Academy offers regular opportunities for CEUs; please check back regularly for updates.

CDR Resources

CDR offers regular opportunities for CEUs; please check back regularly for updates.