Responsible for providing nutrition therapy to the following patient populations including, but not limited to: inpatients, outpatients, CDU, Mental Health, Kidney Dialysis Unit, Rehab Care, Hospice, Home Health and Same Day Surgery patients. The clinical dietitian will also participate in the following as needed: consulting services, public speaking, and interviews by media on nutrition related topics and nutrition education programs for Trinity employees and the local and surrounding community. They will demonstrate an understanding of all patient populations services. They will uphold Service FIRST principles, keeping in mind patient safety and quality at all times.